Ingredients
- 240 ml sweetened condensed milk
- 200 gr coconut
- 65 gr nuts
- 32 gr squares unsweetened
- 4 gr vanilla
- 1 gr salt
Preheat oven to 350 degrees. In top of double broiler, combine milk, chocolate and salt. Cook over boiling water, stirring frequently, until chocolate melts and thickens. Remove from heat, stir in remaining ingredients. Drop by rounded teaspoonfuls 3 cm apart on greased cookie sheet. Bake 8 to 10 minutes. Formatted by Mary Wilson, BWVB02B. ----
