Ingredients
- 9 greased
- 2 mixes (into)
- 1 1/2 unsweetened chocolate
- 1 batter
- 1/4 butter
- 240 ml milk
- 190 gr all purpose flour
- 150 gr granulated sugar
- 5 gr baking soda
- 1 gr salt
- 1 gr vanilla
oven for 25-30 minutes, or until cake springs back when lightly touched. Remove from pan to rack to cool. When cool, cut horizontally in half, and use favorite icing. ----
