Ingredients

• 400 about
• 9 pie (pan)
• 2 eggs (separated)
• 1 shell
• 1 make the filling
• 1 gelatin (envelope unflavored)
• 1 prepare the pie shell
• 1 nutmeg if possible (freshly grated)
• 475 ml milk
• 130 gr all purpose flour
• 120 ml milk
• 80 gr vegetable shortening
• 75 gr sugar
• 60 ml ice water
• 38 gr sugar
• 14 gr sugar
• 8 gr cornstarch
• 2 gr salt