Ingredients
- 4 eggs
- 1 gumdrops
- 1 orange
- 450 gr brown sugar
- 250 gr flour
- 230 gr walnuts
- 200 gr confectioners sugar
- 55 gr butter
- 30 ml orange juice
- 30 ml water
- 3 gr cinnamon
- 1 gr salt
- 1 package egg yolk
Beat eggs with water until light; add sugar and mix well. Add sifted dry ingredients. Stir in gumdrops and nuts; bake in 9x13x-inch pan in moderate oven, 180ºC 25 minutes. While warm spread with Orange Butter Frosting. Cool and cut in squares. Orange Butter Frosting. Combine ingredients. ----
