Ingredients
- 475 ml mayonnaise
- 280 gr artichoke hearts
- 200 gr crab meat (fresh)
- 160 gr parmesan (freshly grated)
- 60 gr almonds (toasted)
- 2 ml tabasco sauce
Assorted crackers Preheat oven to 350 degrees. Liberally grease a 1.5 quart glass baking dish. Combine artichoke hearts, mayonnaise, cheese, crab meat, and Tabasco sauce. Mix well and spoon into the baking dish. Top with almonds. Bake for about 15 to 20 minutes or until hot. Serve on crackers. ~-
