AmericanRecipes.eu

Marble Scones

Original | MetricPrint

Country Cooking

Chocolate

Chocolate, Vanilla, Oven, Dough

Ingredients

  • 7 round
  • 6 times to marbleize dough
  • 3 chocolate dough (pieces)
  • 3 chocolate over surface of dough (pieces plain)
  • 2 knives
  • 1 dough (into)
  • 500 gr unsiftcd all-purpose flour
  • 325 ml buttermilk
  • 160 gr flour mixture to size bowl
  • 160 gr flour mixture in size bowl
  • 150 gr butter
  • 65 gr sugar
  • 60 ml buttermilk mixture
  • 30 gr squares semisweet chocolate
  • 18 gr baking powder
  • 9 gr vanilla extract
  • 3 gr salt
  • 2 gr baking soda

with tines of fork. 5. Bake scones 15 to 18 minutes or until golden brown. Serve warm.

Related recipes

Pecan Fudge Pie

Pecan Fudge Pie

Crostata Di Ricotta

Crostata Di Ricotta

Chocolate Kiss Thumbprint

Chocolate Kiss Thumbprint
Login