Ingredients
- 30 chocolate kisses
- 2 on baking shee press thumb gently in center of cookie (inches apart)
- 1 egg
- 1 balls
- 130 gr flour
- 110 gr butter flavor crisco
- 100 gr sugar
- 100 gr nuts
- 28 gr unsweetened (square)
- 16 ml milk
- 2 gr vanilla
- 1 gr salt
in each thumbprint. Return to oven for 1 more minute. Remove to cooling rack. Makes 2.5 dozen 5 cm cookies.
