Ingredients

• 450 oven
• 50 mins
• 2 eggs
• 1 1/2 beef
• 1 onion
• 1 garlic clove
• 1 salt and pepper
• 5/8 oatmeal
• 120 ml beef stock
• 45 ml oil
• 2 gr parsley (chopped)
• 1 gr thyme
• 1 gr cayenne
• 1 gr nutmeg