Ingredients
- 1 onion
- 1,100 gr beef (ground)
- 240 gr velveeta cheese
- 110 gr cheddar cheese
- 110 gr mozzarella cheese
- 1 package taco seasonings
- 1 package picante sauce
Garlic salt to taste Brown ground beef and drain off fat. Mix beef with taco seasoning. Combine all ingredients into a casserole dish. Bake at 180ºC for 30 minutes. Serve with nacho chips.
