Using ingredient picante sauce
Beef And Bacon Chili
- 450 gr beef (lean ground)
- 240 ml picante sauce
- 180 gr coarsely onion (chopped)
- 130 gr bacon (sliced)
- 8 gr chili powder
- 4 gr cumin (ground)
- 3 gr salt
Caribbean Shrimp
- 1 green pepper
- 1,400 ml water
- 375 gr unpeeled size (fresh)
- 160 ml picante sauce
- 60 ml lime juice
- 60 gr purple onion (sliced)
- 50 gr celery (sliced)
- 30 ml honey
- 30 ml vegetable oil
- 18 gr cilantro (chopped fresh)
Cheesy Chilanda Casserole
- 12 corn tortillas
- 1 clove garlic
- 1 lettuce
- 1 sour cream
- 1 tomato (fresh)
- 450 gr pinto beans
- 450 gr beef (ground)
- 425 ml tomato sauce
- 250 gr cheese (shredded)
- 240 ml picante sauce
Cheesy Enchilanda Casserole
- 8 corn tortillas
- 3 garlic (cloves minced)
- 1 bell pepper (chopped)
- 500 gr black beans (drained)
- 475 gr stewed tomatoes mexican
- 450 gr extra beef (lean ground)
- 450 ml tomato sauce
- 240 ml picante sauce
- 110 gr nonfat cheddar cheese (shredded)
- 65 gr ripe olives
Chicken In Spicy Brown Sauce
- 3 chicken breasts (whole)
- 425 ml tomato sauce
- 120 ml picante sauce
- 30 ml vegetable oil
- 7 gr unsweetened cocoa powder
- 2 gr cumin (ground)
- 2 gr oregano
- 1 gr garlic salt
Chili Rico
- 16 cans
- 2 garlic (cloves)
- 1 onion
- 120 ml picante sauce
- 30 ml vegetable oil
- 3 gr cumin (ground)
- 2 gr oregano leaves
- 2 gr unsweetened cocoa
- 1 gr cinnamon
- 2 packages kidney beans
Chimichangas
- 8 tortillas
- 425 gr chicken (chopped)
- 160 ml picante sauce
- 60 gr jack cheese (shredded)
- 60 gr chedar cheese (shredded)
- 55 gr melted butter
- 40 gr green onion
- 2 gr cumin (ground)
- 1 gr salt
Fat Free Buritos
- 3 ff flour tortillias
- 2 chpped green onions
- 1 tomatoe (chopped)
- 1/4 pckg taco seasoning
- 120 ml picante sauce
- 55 gr ff mexican cheddar cheese
- 60 ml ff cream cheese
- 14 gr lettuce (shredded)
- 1 package ff refried beans
Ginger Spicy Chicken
- 2 chicken (whole)
- 1 pepper (red)
- 1 green pepper
- 1/4 by
- 230 ml juice pack
- 120 ml picante sauce
- 30 ml vegetable oil
- 3 gr cilantro (chopped fresh)
Hashbrown Picante Quiche
- 5 eggs (beaten)
- 1/2 bag hashbrowns (shredded)
- 900 gr dish
- 160 ml picante sauce
- 120 ml milk
- 55 gr margarine
- 55 gr cheddar cheese (grated)
- 55 gr mozzarella cheese (shredded)
- 1 slice sausage (sliced)
Hominy With Roasted Peppers
- 8 black peppercorns
- 2 onions
- 2 garlic (cloves)
- 2 hominy (canned)
- 2 bell pepper (yellow)
- 1 sausage (hot)
- 950 ml chicken broth
- 525 gr meaty pork bones
- 240 ml picante sauce
- 30 ml corn oil
Meatball Chili Stew
- 1 egg (beaten)
- 450 gr beef (ground)
- 240 ml picante sauce
- 18 gr tortilla chips (crushed)
- 6 gr chili powder
- 5 ml oil
- 1 gr garlic powder
- 1 package tomatoes (whole)
- 1 package kidney beans
Mexi Corn Lasagna
- 12 corn tortillas
- 2 eggs
- 450 gr beef (ground)
- 425 ml tomato sauce
- 325 gr kernel corn (whole)
- 240 ml picante sauce
- 240 gr carton low fat cottage
- 110 gr cheddar cheese (shredded)
- 20 gr parmesan cheese
- 8 gr chili powder
Mexi-corn Lasagna
- 12 corn tortillas
- 2 eggs
- 450 gr beef (ground)
- 425 ml tomato sauce
- 325 gr kernel corn (whole)
- 240 ml picante sauce
- 240 gr low-fat cottage cheese
- 110 gr cheddar cheese (shredded)
- 20 gr parmesan cheese (grated)
- 8 gr chili powder
Mexican Beef Dip
- 1 onion
- 1,100 gr beef (ground)
- 240 gr velveeta cheese
- 110 gr cheddar cheese
- 110 gr mozzarella cheese
- 1 package taco seasonings
- 1 package picante sauce
Mexican Rice Cakes
- 4 rice cakes
- 65 gr refried beans
- 60 ml picante sauce
- 38 gr cheddar cheese (shredded)
- 34 gr jalapeno peppers (sliced)
Mexitalian Lasagna *
- 9 lasagna noodles
- 1 1/2 italian seasoning
- 475 gr hormel chili
- 450 ml picante sauce
- 280 gr mozzarella cheese
- 260 gr sausage (hot)
- 190 gr cottage cheese
- 60 gr parmesan cheese
- 1 gr parsley flakes (dried)
Mr. Food's Bistro Supper Soup
- 240 ml picante sauce
- 150 gr corn
- 130 gr smoked sausage (diced)
- 1 package tomatoes undrained (diced)
- 1 package tomato juice
- 1 package condensed french onion soup
Nachos Schulz
- 4 scallion
- 1 avocado
- 1 tomato
- 475 gr chili beans in chili gravy
- 450 gr cheddar
- 350 ml sour cream
- 140 gr olive
- 60 gr corn tortilla chips
- 45 ml picante sauce
- 5 ml lemon juice
Pepper Steak Stir
- 6 green onions
- 1 garlic clove
- 1 rice (hot cooked)
- 450 gr beef round steak (cut into)
- 85 gr mushrooms (sliced fresh)
- 80 ml water
- 60 ml picante sauce
- 45 ml vegetable oil
- 30 ml soy sauce
- 30 ml oil until but smokin meat (hot not)