Ingredients
- 6 garlic (cloves)
- 1,700 gr baking dish with nonstick cooking spray
- 850 gr yukon gold
- 190 gr low-fat cottage cheese
- 120 ml fat sour cream (reduced)
- 55 gr extra-sharp cheddar (grated)
- 4 gr salt
- 1 gr black pepper (freshly ground)
- 1 gr paprika
- some scallions
to 40 minutes, or until golden brown.