Ingredients
- 350 degree oven
- 99 egg
- 12 regular muffin tins
- 2 eggs (beaten)
- 2 egg beaters
- 1 none
- 1/2 cranberries note (dried)
- 240 ml water
- 150 gr dates (chopped)
- 130 gr all purpose flour
- 120 gr mixed nuts
- 110 gr margarine
- 85 gr raisins
- 65 gr prunes (dried)
- 55 gr lowfat margarine note
- 5 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
These were FANTASTIC!! I had tasted them when Sally made them using her recipe...and they were really wonderful!! But I wanted to lower the fat a bit more and adapted th� recipe a bit more. I think they are excellent.
