Ingredients
- 24 unbaked tart shells
- 5 from heat (inches)
- 2 eggs
- 375 gr pureed pumpkin
- 290 gr brown sugar
- 140 gr pecans (chopped)
- 120 ml milk
- 120 ml cream (light)
- 45 gr butter
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr ginger
- 1 gr salt
- 1 gr allspice
=========================================================================== BBS: DomTech OS/2 Date: 12-05-93 (15:11) Number: 232