Ingredients
- 13 clear baking in the freezer (pan)
- 7 envelopes gelatin (unflavored)
- 950 ml boiling water
- 475 ml water (hot)
- 240 ml boiling water
- 170 gr filling over set jello
- 90 gr box strawberry jello
- 90 gr box lime jello
- 90 gr box orange jello
- 90 gr box lemon jello
- 1 package sweetened condensed milk
other flavors Jello and filling. Note: Be sure jello and filling layers are cool before adding next layer! Typed for you by Karen Mintzias
