Ingredients
- 101 cal
- 28 mg sodium remove hulls from berries
- 22 carbo
- 2 egg whites
- 2 pro
- 1 fat
- mg chol
- 300 gr strawberries
- 180 ml orange juice
- 120 ml milk
- 60 ml honey
- 60 ml honey
- 16 ml honey
bowl beat egg whites with electric mixer on medium speed till soft peaks form. Gradually add 1 T honey, beating on high speed till stiff peaks form. Break frozen mixture into chunks; transfer frozen mixture to chilled large mixer bowl. Beat with electric mixer till smooth. Fold in egg whites. Return to pan. Cover; freeze 6 to 8 hours or till firm. To serve, scrape across frozen mixture with spoon and mound in dessert dishes. BETTER HOMES AND GARDENS Typed for you by Scott Welliver, Episoft Systems and.. Cyberealm BBS Watertown, NY 315-786-1120