Ingredients
- 19 eggs (whole)
- 7 egg yolks
- 2 egg whites
- 240 ml marsala wine
- 240 ml milk
- 240 ml cream (heavy)
- 200 gr sugar
- 85 gr semisweet chocolate
- 65 gr cake flour
- 32 gr cornstarch
- 16 gr cornstarch
- 14 gr vanilla extract
- 6 gr butter (unsalted)
- 4 gr vanilla extract
= (or 3 ozs semisweet chips) Cake: preheat oven to 325. Coat a 9 by 4 cm cake pan w/ melted butter. Line w/ parchment paper & coat w/ butter. Sift together cake flour & 2 tbs. cornstarch. Set aside. See part 2 THE DESSERT SHOW SHOW# DS3251 ----
