Ingredients
- 1 onion
- 1 stalk celery
- 1/2 green bell pepper
- 120 ml ketchup
- 140 gr soy beans
- 120 ml water
- 30 ml vinegar
- 16 ml oil
- 5 ml worcestershire sauce
- 3 gr salt
- 3 gr chili powder
- 2 ml dry mustard
- 1 gr black pepper
Saute onions, pepper and celery in oil until tender. Add remaining ingredients. Heat through. Serve on buns. From Deeanne's recipe files
