Ingredients
- 2 eggs
- 1 milk
- 250 gr granulated sugar
- 150 gr powdered sugar
- 130 gr flour
- 120 ml applesauce
- 95 gr shortening
- 60 gr unsweetened chocolate
- 60 gr walnuts
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
- 1 gr cinnamon
* Chocolate should be melted and cooled. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Cream shortening and granulated sugar; beat in eggs. Blend in applesauce, chocolate, and vanilla. Stir together flour, baking powder, salt and half t cinnamon; stir into creamed mixture. Mix in chopped walnuts. Spread in greased 13 X 9 X 5 cm baking pan. Bake at 180ºC for 25 minutes. Combine powdered sugar, 0.125 t cinnamon, and enough milk ( about 4 t) til of drizzling consistency. Drizzle over slightly warm brownies. Cool; cut into bars. Makes 36 brownies.
