Ingredients
- 2 eggs
- 1/2 casserole
- 300 gr sweet potatoes
- 200 gr flaked coconut
- 150 gr sugar
- 120 ml milk
- 110 gr butter
- 1 gr cinnamon
- 1 gr nutmeg
- 1 gr salt
- 1 package evaporated milk
SOURCE: Southern Living Magazine, October, 1980. Typed for you by Nancy Coleman.
