Using ingredient seedless raspberry jam

Basic Country Butter Cookies

• 12 cookies
• 1 egg
• 1/4 thickness on floured surface (lightly)
• 250 gr all purpose flour
• 170 gr brown sugar (light)
• 110 gr butter
• 40 gr seedless raspberry jam
• 4 gr vanilla extract
• 2 gr baking powder
• 1 gr salt

Berry Delite Fruit Dip

• 110 gr seedless raspberry jam
• 16 ml honey
• 5 ml lime juice
• 1 gr lime rind (grated)

Chocolate Hazelnut Surprise Cake

• 24 hazelnuts (whole)
• 10 springform (pan)
• 2 eggs
• 2 egg whites
• 1 raspberries for (garnish)
• 1/4 strong brewed espresso
• 180 ml mild-flavored vegetable oil
• 150 gr sugar
• 95 gr all purpose flour
• 80 gr seedless raspberry jam

Chocolate Pancakes With Chocolate

• 4 pancakes
• 2 framboise
• 1 1/2 batter per pancake
• 1 arrowroot
• 1 egg (white)
• 210 gr non fat vanilla (frozen)
• 130 gr raspberries (fresh)
• 80 ml chocolate-raspberry sauce
• 65 gr sugar
• 60 ml skim milk

Chocolate Raspberry Cake

• 9 round cake pans
• 2 greased
• 1/2 chocolate chips
• 350 gr semisweet chocolate chips
• 230 ml sour cream
• 160 gr seedless raspberry jam
• 55 gr chambord
• 34 gr pecans (chopped)
• 1 package chocolate cake mix

Chocolate Raspberry Truffles

• 6 baking bars (white)
• 600 gr chocolate morsels
• 14 gr seedless raspberry jam
• 10 ml cream (heavy)
• 8 gr shortening
• 5 gr butter

Mile-high Celebration Cake For A Crowd

• 2 sticks butter
• 2 instant expresso powder
• 1 1/2 orange marmalade
• 475 gr seedless raspberry jam
• 375 gr boxes powdered sugar
• 230 ml cream cheese
• 45 gr unsweetened cocoa powder -firmly packed
• 30 gr instant coffee
• 3 packages chocolate cake mix

Oatmeal Raspberry Bar Cookies

• 240 gr seedless raspberry jam
• 160 gr rolled oats
• 130 gr flour
• 110 gr butter
• 110 gr brown sugar (light)
• 1 gr baking soda
• 1 gr salt

Old-fashioned Chocolate Pudding Cake

• 1 recipe by sue klapper
• 425 ml water (hot)
• 170 gr brown sugar
• 150 gr sugar
• 130 gr flour
• 120 ml milk
• 80 gr seedless raspberry jam
• 32 gr unsweetened cocoa powder
• 30 ml oil
• 5 gr baking powder

Raspberry Bars

• 2 quick-cooking oatmeal
• 475 gr seedless raspberry jam
• 230 gr butter
• 220 gr brown sugar
• 190 gr flour
• 65 gr pecans (chopped)
• 3 gr salt

Raspberry Brownies

• 4 eggs
• 2 sticks butter
• 325 gr sugar
• 160 gr seedless raspberry jam
• 130 gr unsweetened chocolate
• 130 gr flour
• 4 gr vanilla

Raspberry Brownies Cheesecake

• 1 cheese cake recipe (plain)
• 1 wafer crumb crust
• 1 raspberries for (garnish)
• 1 prepare the brownies per the recipe
• 160 gr seedless raspberry jam
• some cheesecake too

Raspberry Pecan Thumbprints

• 250 gr all purpose flour
• 230 gr butter
• 140 gr pecan (pieces)
• 110 gr packed l brown sugar
• 110 gr seedless raspberry jam
• 9 gr vanilla extract
• 1 gr cinnamon (ground)
• 1 gr allspice (ground)
• 1 gr salt

Raspberry Truffle Brownies

• 2 eggs
• 1 filling
• 350 gr semisweet chocolate chips
• 170 gr brown sugar
• 230 ml cream cheese
• 110 gr butter
• 110 gr seedless raspberry jam (red)
• 95 gr flour
• 50 gr confectioners sugar
• 30 ml water

Raspberry Truffle Cake

• 4 eggs (separated)
• 1 tbls
• 450 gr semisweet chocolate up (cut)
• 240 gr seedless raspberry jam
• 110 gr butter
• 4 gr flour

Velvet Cake

• 3 eggs
• 350 ml whipping cream
• 300 gr raspberries (frozen)
• 130 gr sugar
• 130 gr butter
• 120 gr vanilla milk chips
• 110 gr semisweet chocolate
• 80 gr seedless raspberry jam
• 60 gr unsweetened chocolate
• 32 gr all purpose flour

Viennese Baked Apples

• 6 apples
• 1/2 an orange
• 60 gr walnuts (finely chopped)
• 45 gr seedless raspberry jam
• 38 gr sugar