Using ingredient apricots in

Quick& Easy Apricot Bread

• 2 eggs (beaten)
• 525 gr apricots in (dried cut pieces)
• 500 gr sifted flour
• 475 ml water
• 400 gr sugar
• 140 gr shortening
• 28 gr baking soda
• 3 gr cinnamon (ground)
• 3 gr salt
• 1 gr nutmeg (ground)

Apricot Fruitcake

• 4 egg yolks
• 4 egg whites
• 1 water to cover
• 1 mixed candied fruit
• 3/8 candied cherries (sliced)
• 270 gr apricots in (dried cut pieces)
• 250 gr flour
• 200 gr sugar
• 170 gr butter
• 170 gr golden raisins