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Using ingredient cm dice

Skewered Lamb With Sweet Pepper Dipping Sauce

Skewered Lamb With Sweet Pepper Dipping Sauce
  • 450 lamb (lean cut into)
  • 450 lamb serves
  • 4 short bamboo skewers
  • 4 as a starter
  • 2 spring onions (chopped)
  • 2 cm dice
  • 1 pepper deseeded (red)
  • 1 clove garlic (crushed)
  • 1/2 onion fine (peeled chopped)
  • 150 ml water

Pitta Breads With Couscous And Roasted Lamb

  • 1700 shoulder of lamb on the bone
  • 6 pitta breads (white)
  • 6 sprigs for (garnish)
  • 4 ripe tomatoes
  • 3 long
  • 2 1/2 cm ginger (fresh peeled)
  • 2 cm (cubes)
  • 1 on side
  • 1 mix all the dressing ingredients in a bowl (together)
  • 1 when the lamb is (cooked)
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