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Using ingredient sprigs for

Loin Of Pork In Green Chili Sauce

Loin Of Pork In Green Chili Sauce
  • 14 nopalito
  • 10 tomatillos
  • 2 chilis for (cubes fresh garnish)
  • 1/2 onion
  • 400 gr pork loin (boneless)
  • 30 ml vegetable oil
  • some garlic
  • some pepper to
  • some cilantro
  • some sprigs for

Morning Fruit Salad

  • 4 sprigs for (whole garnish)
  • 2 ripe kiwi fruit
  • 1/2 size ripe cantaloupe
  • 1/4 squeeze orange (fresh)
  • 300 gr ripe strawberries
  • 260 gr raspberries (fresh)
  • 3 gr mint (chopped fresh)

Pitta Breads With Couscous And Roasted Lamb

  • 1700 shoulder of lamb on the bone
  • 6 pitta breads (white)
  • 6 sprigs for (garnish)
  • 4 ripe tomatoes
  • 3 long
  • 2 1/2 cm ginger (fresh peeled)
  • 2 cm (cubes)
  • 1 on side
  • 1 mix all the dressing ingredients in a bowl (together)
  • 1 when the lamb is (cooked)
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