Using ingredient eggroll wrappers
Jerusalem Artichoke Eggrolls
- 20 eggroll wrappers
- 3 garlic (cloves)
- 1 egg (white)
- 650 gr jerusalem artichokes
- 130 gr ham
- 28 gr butter
- 8 gr chive snips
- 6 slices shallots
Peking Raviolis With Eggplant
- 3 garlic (cloves)
- 700 gr eggplant
- 65 gr scallions coarsly (chopped)
- 60 ml soy sauce
- 5 gr ginger
- 2 ml mustard
- 2 gr paprika
- 1 package eggroll wrappers