Using ingredient fluid milk

Minced Lamb Fondue

• 3 spring onions (finely)
• 1 1/4 lamb (minced lean)
• 300 ml fluid milk
• 95 gr mushroom (finely chopped)
• 26 gr bread crumbs (fresh)
• 18 gr parsley fine (fresh)
• 16 gr flour (plain)
• 16 ml dry sherry

Mum's Impossible Pie

• 4 eggs
• 1 onion (finely chopped)
• 1 tn carnation milk
• 1 egg
• 475 ml fluid milk
• 130 gr tin of tuna
• 120 gr sugar
• 120 gr mixed vegetables (frozen)
• 110 gr margarine melted
• 45 gr flour (plain)