Using ingredient green leaf lettuce
Little Soup From The 17th Century
- 6 asparagus spears (raw)
- 4 artichoke bottoms (raw)
- 2 egg yolks
- 1 lemon
- 1/4 thi
- 1,100 ml chicken stock
- 26 gr coarsely pistachio (chopped)
- 20 gr green leaf lettuce (shredded)
- some salt
Marinated Cubed Beef With Lime Sauce
- 7 garlic (cloves)
- 1 green leaf lettuce
- 700 gr sirloin
- 30 ml lime juice
- 30 ml mushroom soy sauce
- 30 ml canola oil
- 14 gr sugar
- 5 ml water
- 4 gr black pepper (fresh ground)