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Using ingredient mixed salad leaves

Hot Scallop Salad With Potato Chips

Hot Scallop Salad With Potato Chips
  • 12 frying over high heat (pan)
  • 1/2 scallops
  • 250 gr sea scallops
  • 80 gr pototo chips (thick sliced)
  • 80 ml salad oil
  • 40 gr thinly green onion (sliced)
  • 30 ml lime juice
  • 16 gr ginger (minced fresh)
  • 4 gr sugar
  • 4 gr mixed salad leaves

Salmon Souffles

  • 2 eggs
  • 1/2 lemon
  • 130 gr pink alaska salmon (canned)
  • 90 ml sour cream
  • 32 gr smoked salmon
  • 50 ml cream
  • 26 gr breadcrumbs (fresh white)
  • 16 ml watercress leaves
  • 14 gr sachet gelatine
  • 14 gr walnuts
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