Using ingredient passata

Chestnut Broth With Soft Spices

• 1 celery sticks
• 1/2 carrot
• 1/2 leek
• 1/2 passata
• 350 ml water
• 120 ml milk
• 65 gr chestnuts (chopped)
• 1 gr nutmeg
• 1 gr cinnamon
• 1 gr coriander

Cowboy Beans

• 4 green chillies (diced)
• 1 chilli powder
• 230 gr pinto beans (dried)
• 150 gr passata
• 120 gr onion (chopped)
• 110 gr smoked ham (chopped)
• 55 gr packed brown sugar
• 2 ml dry mustard
• 1 gr salt