Using ingredient prepared brown mustard

Franks And Macaroni

• 450 gr beef frankfurters
• 120 gr process cheese spread
• 30 gr onions (finely chopped)
• 5 ml prepared brown mustard

Fresh Artichokes With Mustard Sauce

• 4 globe artichokes
• 5/8 italian salad dressng mix
• 240 ml prepared brown mustard
• 240 ml water
• 20 ml vinegar
• 5 ml worcestershire sauce
• 2 gr pickling spices (whole)