Using ingredient snow crab meat
Crabmeat Custard
- 4 eggs
- 700 ml milk
- 130 gr sharp cheddar cheese (grated)
- 95 gr snow crab meat (frozen)
- 1 gr salt
- 4 slices crustless bread (sliced)
Basil's Crab Cakes, Louisiana
- 400 degree oven until crisp
- 8 plates (serving)
- 8 patties
- 3 wide (inches)
- 1/4 scallions
- 600 ml basils garlic mayonnaise
- 160 gr coarse bread crumbs
- 160 gr bread crumbs
- 130 gr blue crab meat
- 130 gr snow crab meat