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Using ingredient thinly green cabbage

Mustard-glazed Ham Steak With Cabbage

  • 1 fully ham steak (cooked)
  • 1 orzo pasta (cooked)
  • 350 gr thinly green cabbage (sliced)
  • 30 gr onion (finely chopped)
  • 16 ml dijon mustard
  • 16 ml olive oil
  • 10 ml honey
  • 5 ml wine vinegar (red)
  • 2 gr parsley (chopped fresh)
  • 1 gr pepper flakes (red)

Spicy Rainbow Slaw

  • 2 carrots
  • 350 gr thinly green cabbage (sliced)
  • 300 gr cherry tomatoes
  • 240 ml cider vinegar
  • 80 ml apple juice concentrate
  • 6 gr salt
  • 2 gr celery seed
  • 1 gr turmeric
  • 1 gr allspice
  • 1 gr cinnamon
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