Using ingredient with nonstick cooking spray
Cheddar And Dill Cornbread
- 9 with nonstick cooking spray (square pan)
- 3 egg whites
- 240 ml skim milk
- 130 gr flour
- 120 gr cornmeal (yellow)
- 60 ml nonfat yogurt (plain)
- 26 gr sugar
- 18 gr baking powder
- 3 gr dill weed (dried)
- 1 gr salt