Using ingredient worshestershire sauce
Wet Marinade/beef
- 3 thyme
- 1 bourbon
- 1 cilantro
- 475 ml water
- 220 gr brown sugar
- 160 ml soy sauce
- 120 ml lemon juice
- 16 ml worshestershire sauce
Crabcakes From Brigitte
- 1 fat-free majonnaise
- 300 gr breadcrumbs
- 260 gr lump crab meat
- 65 gr scallions tops
- 30 ml non-fat yogurt
- 16 ml lemonjuice
- 5 ml worshestershire sauce
- 3 gr parsley
- 1 gr paprika
- 1 gr pepper (red)