Using ingredient lemonjuice

Deep Plum Pie

• 2 baking dish about
• 1 pastry for one crust pie
• 3/4 full with the plums places side down (cut)
• 110 gr brown sugar
• 100 gr sugar (white)
• 30 ml lemonjuice
• 20 gr quick cooking tapioca
• 14 gr butter
• 1 gr cardamon

Fish With Vegetable Sauce

• 22 fish filet
• 1 egg
• 140 gr carrots
• 75 gr breadcrumbs
• 30 ml lemonjuice

Fishfilet On Cabbage Salad

• 22 fish filet
• 2 pepper
• 1/2 cabbage head
• 90 ml lemonjuice
• 60 ml olive oil
• 32 gr flour
• some thyme

Hearty Vegetable Soup

• 2 chicken bouillon (cubes)
• 2 vegetable exchanges cho
• 3,400 gr po bring to a (boil)
• 850 ml boiling water
• 300 gr tomatoes
• 95 gr carrot
• 65 gr green pepper
• 60 gr onion
• 50 gr celery
• 16 ml lemonjuice

Light And Luscious Orange Bars

• 24 graham crackers
• 120 gr nonfat dry milk powder
• 120 ml water (cold)
• 60 ml orange juice concentrate
• 26 gr sugar
• 16 ml lemonjuice
• 6 gr gelatin (unflavored)
• 2 gr vanilla

Light And Luscious Orange Bars

• 36 graham crackers
• 1/4 concentrated orange j (frozen)
• 120 gr nonfat dry milk powder
• 120 ml water (cold)
• 26 gr sugar
• 16 ml lemonjuice
• 6 gr gelatin (unflavored)
• 2 gr vanilla

Noodle Salad With Cheese

• 6 majonaise
• 5 dill pickles
• 4 coffe creme
• 2 chives
• 400 gr ham (cooked)
• 220 gr cheese
• 120 gr spiral noodles
• 75 ml catsup
• 30 ml lemonjuice

Orange Meringue Pie

• 11 round
• 5 egg whites
• 5 egg yolks
• 1 1/2 orange zest (grated)
• 1/2 overhang all around
• 475 ml orange juice (fresh)
• 300 gr sugar
• 250 gr all purpose flour
• 240 ml boiling water
• 130 gr vegetable shortening