Name: Party Coffee Cake
Ingredients: 130 gr sweet flan pastry; 22 gr apricot jelly; 110 gr sugar; 65 gr slivered almonds; 50 gr butter; 36 ml honey; 30 ml double cream; 30 gr crystallised fruits; 3 1/2 fl; 860 oc; 2 1/2 cm; 200 o butter; 22 cm in diameter; 210 o when the filling is melted