Ingredients

• 1 vegetable cooking spray
• 1 drain spaghetti (cooked)
• 2 cups milk
• 16 oz broccoli (frozen)
• 8 ounces spaghetti
• 4 1/2 oz mushrooms (sliced drained)
• 1/2 cup parmesan cheese (grated)
• 1/2 cup parmesan cheese
• 2 tablespoons butter
• 3 tablespoons flour
• 2 tablespoons parmesan cheese (grated)
• 2 tablespoons parmesan
• 1 teaspoon instant chicken bullion
• 1/4 teaspoon thyme (dried)