Ingredients

• 30 secon beat in egg on speed
• 1 dry yeast (active)
• 1 egg
• 1 clove garlic (crushed)
• 1 casserole
• 1 3/8 cups all purpose flour
• 1 cup flour
• 1 cup swiss (shredded)
• 3/8 cup oil
• 1/4 cup milk
• 1/4 cup water
• 2 tablespoons additional flour
• 1 tablespoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon margarine (minced)