Ingredients
- 5 eggs
- 2 egg yolks
- 1 egg yolk
- 2 1/2 lb cream cheese
- 1 c sugar
- 1 c flour
- 1/4 c cream
- 1/4 c butter
- 3 1/2 ts flour
- 1 t lemon rind
- 1/2 ts vanilla
- 1/2 ts orange rind
- 1/2 ts lemon rind
Mix crust ingredients; press into a baking pan. Bake 10 minutes at 400 degrees F.
Combine filling ingredients; mix well and pour into baked crust. Bake at 450 degrees F. for 10-12 minutes. Reduce to 200 degrees F. for 1 hour. NOTES: * (Restaurant-style) cheesecake. : Difficulty: easy to moderate. : Time: 30 minutes preparation, 1 hour baking. : Precision: measure the ingredients. : : Carol Orange, ucbvax!dagobah!orange : LucasFilm, San Rafael, CA : Copyright (C) 1986 USENET Community Trust