Ingredients

• 8 chicken thighs
• 3 times during cookin serve (hot)
• 2 garlic (cloves)
• 1 gingerroot (fresh)
• 8 oz tomatoes
• 2 tb tomato paste
• 2 tb chili sauce
• 2 tb soy sauce (light)
• 1 tb garam masala
• 2 ts sugar