Ingredients
- 1 egg
- 12 ounces miniature chocolate chips
- 3/4 cup butter
- 1 1/4 cups flour
- 1 1/4 cups graham cracker crumbs
- 1/2 cup brown sugar
- 1/2 cup sugar
- 2 tablespoons milk
- 1 teaspoon vanilla
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
Preheat oven to 350 degrees. Cream crisco, sugars, egg, vanilla and milk. Mix in dry ingredients, stir in chips. Drop by spoonfuls on cookie sheet, bake for 8-10 minutes. Do not over bake. cool 1 minute on sheet before removing.
