Ingredients
- 24 oz semi-sweet chocolate
- 15 oz sweetened condensed milk
- 2 c confectioners sugar
- 12 oz coconut
- 1/2 c butter
- 4 tb shortening
Mix together condensed milk, butter, sugar and coconut. Cover with wax paper and chill for 24 hours. Melt chocolate with shortening. Roll coconut mixture into balls and with fork dip into chocolate. Drop on wax paper to cool and dry.