Ingredients

• 435 deg
• 425 de oven
• 100 deg for rapid rise
• 9 bread (pan)
• 1 egg (white)
• 1/4 ascorbic acid crystals
• 3 c unbleached flour
• 1 1/4 c warm water
• 2 cups unbleached flour along with
• 1 c wheat flour (whole)
• 1/2 c nonfat milk powder
• 1/2 c warm water with molasses
• 1/2 c more of the warm water
• 1/4 c water with last four ingredients
• 1 tb molasses
• 1 tb vegetable oil
• 1 ts coarse salt
• 3/4 tsp table
• 1 package yeast