Ingredients
- 2 eggs
- 2 c rolled oats
- 2 c flour
- 12 oz chocolate chips
- 1 c brown sugar
- 1 c granulated sugar
- 1 c shortening
- 1 c nuts (chopped optional)
- 2 ts baking powder
- 1 ts baking soda
- 1 ts vanilla extract
- 1/2 ts salt
Sift flour, salt and baking soda together. Blend shortening and sugars. Add eggs. Beat until fluffy. Add flour mixtur and mix well. Add oats last, then vanillla and chocolate chips. Nuts may also be added, if desired. Dough will be crumbly. Drop from teaspoon onto greased cookie sheet. Bake at 350 F about 10-12 minutes, until brown. Makes approximately 5 dozen cookies. Recipe By :
