Ingredients
- 1 shallot
- 1 egg yolk
- 1 whipped cream paprika (lightly salted)
- 5 c milk
- 1 lb crab meat
- 1/2 c sherry
- 2 tb butter
- 1 t flour
- 1/4 ts worcestershire sauce
- 1/8 ts pepper (white)
- some salt
serving with a little whipped cream, sprinkle with paprika, and serve at once.
