Ingredients
- 4 carrots
- 3 potatoes
- 2 pound meat
- 1 1/2 cup beef broth
- 1/2 cup flour
- 2 teaspoon kitchen bouquet
- 1 teaspoon worcestershire sauce
- 1 1/2 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon pepper
Place meat in pot. Mix flour, salt, and pepper. Pour over meat and stir to coat meat. Add remaining ingredients and stir to mix well. Cover and cook on low 10-12 hours or on high 4-6 hours. Stir thoroughly before serving.
