Ingredients
- 3 gluten
- 2 bac-os bacon flavored bits
- 1 egg
- 1/2 oat bran
- 1 c wheat flour (whole)
- 1 c better for bread flour
- 3/4 c creamed corn
- 1/2 c corn meal (yellow)
- 1/2 c durkee french (canned fried)
- 1/2 c cheddar cheese (grated)
- 2 tb honey
- 2 tb warm water
- 2 tb oil
- 1 ts salt
- 1 package yeast
Set machines browning control to light. Put all ingredients into pan in the order listed, select "Oat/French" and push "Start."
