Ingredients
- 12 onions (white peeled)
- 12 potatoes pared
- 12 mushrooms (whole)
- 4 sprigs parsley
- 2 celery tops with leaves
- 1 onion (yellow)
- 1 parsley for (chopped garnish)
- 1 note if using mushrooms in place on onions
- 3 lb broiler-fryer chicken
- 2 tbsp butter
- 2 tsp salt divided
- 2 tsp salt
- 1 tsp accent seasoning mix
- 1/2 tsp thyme (dried)
billspa@icanect.net