Ingredients
- 8 potatoes in (new cut)
- 8 tortillas
- 6 flour tortillas
- 5 salt and pepper
- 2 chicken breasts (boneless)
- 1 head garlic (roasted)
- 1 salt
- 1 recipe courtesy bobby flay
- 1/2 twelve
- 1 cup monterey jack cheese (finely grated)
- 1 cup cheddar cheese (white finely grated)
- 2 tablespoons thyme (finely chopped fresh)
- 8 slices tortillas on a flat surface
- some salt and pepper
Diane Geary