Using ingredient potatoes in
Aaronson's Beef Stew
- 10 milliliters garlic (minced)
- 4 carrots (peeled)
- 3 potatoes in (new cut)
- 1 bay leaf
- 1,400 gr chuck meat
- 260 gr string beans in (fresh cut)
- 240 gr onion (red)
- 240 ml dry wine (red)
- 3 gr tomatoes packed in (whole)
- 1/2 packages baby green peas (frozen)
Busy Day Beef Stew/cp
- 6 potatoes in (cubes)
- 6 carrots
- 2 beef bouillon (cubes)
- 1,400 gr stew beef
- 240 ml beef broth condensed
- 80 ml soy sauce
- 24 gr flour
- 2 gr paprika
- 1 gr pepper
- 1 package onions
Chili-broiled Steak With Asparagus And Potatoes
- 2 garlic (cloves crushed)
- 2 in diagonal (pieces)
- 1 onion
- 700 gr asparagus spears trimmed
- 425 gr potatoes in (red cut)
- 400 gr top round steak about
- 240 ml chicken broth
- 45 ml lime juice (fresh)
- 20 ml vegetable oil
- 16 gr ginger (peeled)
Old-Time Beef Stew
- 6 potatoes in (white cut pieces)
- 6 carrots in (cut pieces)
- 1 flour garlic powder paprika
- 1 onion quartered
- 1 clove garlic
- 950 ml boiling water
- 900 gr stew beef
- 120 ml water (cold)
- 32 gr flour
- 30 ml oil
One-pan Potatoes And Pork Provencale
- 4 potatoes in (cut)
- 3/8 orange marmalade
- 260 gr pork in (lean cut thin)
- 160 gr cherry tomatoes
- 30 ml dijon-style mustard
- 16 ml vegetable oil
Potato-Salmon Chowder
- 1,200 ml milk
- 700 ml water
- 600 gr potatoes in (peeled cut)
- 290 gr salmon
- 130 gr carrots (sliced)
- 110 gr margarine
- 100 gr celery thinly (sliced)
- 40 gr onion (chopped)
- 32 gr flour
- 8 gr salt
Chicken And Potato Wedges W/lemn
- 4 chicken bread (boneless skinless halves)
- 290 gr potatoes in (red)
- 80 ml water
- 30 ml lemon juice
- 28 gr butter
- 3 gr parsley (fresh finely chopped)
- 2 gr dill weed (dried)
- 1 gr salt if desired
- 1 gr salt
- 1 gr pepper
Fish Mulligan
- 3 onions (sliced)
- 3 carrots in (cut)
- 1 1/2 haddock in (fresh cut)
- 700 ml boiling water
- 425 gr potatoes in (peeled cut)
- 34 gr green pepper (diced)
- 3 gr snipped parsley
- 1 gr celery seeds
- 1 gr pepper
- 6 slices bacon (diced)
Savoy Cabbage And Corn Chowder
- 2 low-fat milk
- 375 gr potatoes in (new cut)
- 180 gr savoy cabbage (shredded)
- 90 gr corn kernels
- 120 ml fat free chicken broth low salt
- 45 gr carrot (diced)
- 18 gr cilantro (chopped)
- 18 gr green chili pepper (diced)
- 16 gr onion (minced red)
- 10 ml peanut oil