Ingredients
- 3 bisquick
- 2 onions
- 2 eggs
- 1/2 flavor extender
- 1 pound hamburger
- 1 cup cottage cheese
- 3/8 cup cream
- 1 teaspoon salt
- 1/4 teaspoon pepper
Heat oven to 375 degrees. Mix bisquick with cream with hands, knead gently 10 times. Roll dough to fit 9 inch pie plate.
Saute beef and onion in frypan, add next four ingredients mix well & put in pie plate. Beat eggs slightly and blend in cottage cheese. Pour over meat, sprinkle with paprika and bake 30 minutes.
